Details
This training gives technical, quality and operations staff from manufacturers, retailers, and food service companies the opportunity to form a clear understanding of the protocols and requirements of the BRCGS Issue 9.
Target Audience:
Food Safety or HACCP team, Quality Assurance managers, maintenance managers, operations staff
Outline
Speaker/s
Richard Jackson
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SHEQ Consulting is a Food Safety Management & Quality Systems Training and Consulting Firm with a national and international footprint. We provide training throughout South Africa (Port Elizabeth, Gauteng, KZN, Western Cape). We have also conducted training and consulting for international cooperates in Botswana, Mozambique - (Maputo , Inyambane, and Beira), Ivory Coast, Mauritius, Zambia and Zimbabwe.
Our Team consists of GFSI Recognised Scheme certification auditors and training facilitators with a proven track record. In addition, we also offer integrated systems implementation and training (BRCGS, FSSC 22000, ISO 9001, ISO 22000, ISO 14001, ISO 45001) and ISO 17025,
Our Team consists of GFSI Recognised Scheme certification auditors and training facilitators with a proven track record. In addition, we also offer integrated systems implementation and training (BRCGS, FSSC 22000, ISO 9001, ISO 22000, ISO 14001, ISO 45001) and ISO 17025,